Go Back

Berry Sheet Cake

Easy to make berry cake!

Ingredients

  • ½ cup Butter or Shortening
  • 1 cup Sugar
  • 1 Egg
  • ½ tsp Salt
  • 2 tsp Nutmeg
  • ½ cup Milk
  • 2 ½ cups Flour
  • 3 Tbs Baking powder
  • 2 cups Berries

Frosting

  • ½ package cream cheese room temp
  • ½ cup butter room temp
  • 3 cups powdered sugar
  • 1 Tbs vanilla
  • ¼ cup berries mashed

Instructions

  • In a large bowl, cream butter and sugar together, then add in the egg and beat!
  • Sift and add in the flour, baking powder, salt, and nutmeg.
  • Add in the milk, and mix.
  • Fold in the berry mixture, then pour into a greased 9x13 pan
  • Bake at 350° for 35-40 minutes, or until a toothpic comes up clean

Frosting

  • Whip the cream cheese and butter together. Add the powdered sugar and vanilla. Feel free to add more powdered sugar if you want a thicker frosting. Add the berries and mix until combined