Double Chocolate Chip Cookies
For the mega chocolate lovers, chocolate chips in a chocolate fudge dough!
Ingredients
- 1 Eggs
- ⅓ cup Shortening
- ⅓ cup Butter
- 1 cup Brown Sugar
- 1¾ cups Flour
- 1 tsp Baking Powder
- ½ tsp Salt
- 1 Tbs Vanilla
- 6 Tbs Cocoa Powder
- 1 Tbs Butter (Melted)
- 1 cup Chocolate Chips
- ¼ cup water
Instructions
- Preheat oven to 350°
- Cream the butter, egg, shortening, and brown sugar together.
- Add the cocoa powder, and melted butter and mix together.
- Add the flour, baking powder, salt, and vanilla, and water and mix until combined.
- Scoop onto a cookie sheet.
- Bake for 8-10 minutes, depending on cookie size. For a 1 Tbs cookie scoop bake for 8 minutes.